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Horizont Veranda

Explore Varna's Recommended Culinary Experiences

Nested above the summer garden of the Horizon Complex, the à la carte restaurant Horizont Veranda holds all the aces of summer. One of the most pleasant panoramic views of Varna Bay compliments the taste and aroma receptors to enjoy Mediterranean specialties and fresh salads. Each meal is accompanied by the appropriate drinks and wine selection made by the sommelier Ivan Dimitrov.

The design concept of arch. Ina Damyanova turns the restaurant into a modern and cozy world of culinary adventures.

How wide is your Horizon

Mario's Signature Dish

Chef Mario’s signature dish, “Wide Horizon,” showcases the pinnacle of culinary artistry.

Experience the ultimate culinary delight with a harmonious blend of the finest, most succulent seafood, creating a truly opulent and extravagant treat for your palate. Ending with a delectable and indulgent sweet conclusion.

Buffalo cheese parfait

Served with lovage , einkorn ,roasted red bell pepper ,tomatoes , mesclun ,herbal oil ,artisan bread

Wild sea bass fillet

Wild sea bass fillet with seafood ragout , bulgur, capers , fennel ,cherry tomatoes and tarragon sauce

Mousse basil

Mousse basil, Belgian white chocolate, strawberry confit ,pistachio “Genoise” and “Velvet” glaze
Chef Mario

Mario Manolov

Head Chef of “Veranda Horizont”

What is for me the essence of a brilliant dinner? It isn’t just about precisely selecting and preparing each product… it’s the emotional experience that matters. Experience is what every single dish is, a feeling created through senses, a message to be brought by food! We cook to delight our customers and bring out their smiles through our food.

Throughout my career, I have had the privilege of working in renowned restaurants, like “Grand hotel Varna” and “Villa Mare”,honing my skills and expanding my culinary repertoire, learning from the greats in the profession. I have challenged myself to be creative and surprise every customer, trying classic dishes in an unconventional mix, achieving my own unique signature.

My personal trend is expressed in preparing food in an innovative, fascinating and healthy way by selecting seasonal and regional products and blending those with local herbs and fresh wild-growing spices. I firmly believe in the importance of sourcing high-quality ingredients and supporting local suppliers.

My passion and dedication brings a combination of technical expertise, creativity, and a commitment to excellence.

Indulge in a culinary affair

Mario and his crew express their utmost pleasure in extending a warm welcome to patrons, inviting them to partake in the exquisite culinary offerings and savour the chef’s renowned signature dish.

In order to adequately prepare for your arrival, we kindly request that you provide us with a 24-hour notice, together with the precise number of people who will be in attendance and the expected time of your arrival.

This will ensure us to maximise your overall VIP dining experience and make you feel at one with Monkeys.
This gastronomic experience is only available through VarnaEye, you cant order this from the normal menu.


Upon receiving your esteemed booking form, I eagerly anticipate the opportunity to connect with you personally. Rest assured, I will promptly reach out to confirm your delectable menu preferences and address any additional  arrangements that may be required. Your satisfaction is of utmost importance to us, and we are committed to ensuring that every detail is meticulously tailored to your desires.

Mario Manolov
Head Chef

VIP Booking Form

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